SharpEdge SG2 Bunka Matte 200 mm blade is a flexible Japanese knife for chopping all meals

Add a multipurpose knife to your kitchen arsenal with the SharpEdge SG2 Bunka Matte 200 mm (7.9”) Japanese knife. This extremely versatile, 8-inch blade is nice for chopping every thing from greens to meat. Designed by SharpEdge and handmade by Japanese knifemaker Suncraft, the SG2 Bunka Matte comes from the well-known knife metropolis of Seki, Japan. Hardened to round 62–63 HRC, it was solid utilizing the san-mai sandwich technique. The core of the blade consists of SG2 powder metal—one of many hardest stainless steels round. Harder metal means the knife stays sharp for for much longer than different knives. Designed to present you an extended and wider blade, it’s nice for chopping bigger greens that small knives can’t deal with. The pointy tip—reversed tanto tip—is a definite function of Bunka knives, offering exact cuts and carvings. Plus, with a slim blade profile, it delivers clean sharpness that may final a very long time.