The Official Alien Cookbook Will Sci-Fi Up Your Culinary Adventures

Why sure, these are Alien chestbursters crafted from carrots. And sure, they do look outrageously tasty.

Recently, io9 has shared recipes from Simpsons and Hocus Pocus-themed cookbooks. But as we speak we’ve received a standout, each when it comes to supply materials (Ridley Scott’s 1979 sci-fi horror basic Alien, all the time a enjoyable inspiration within the kitchen) and for the way in which creator Chris-Rachael Oseland has managed to rework one thing that’s completely terrifying and greater than a bit repulsive in that supply materials into delicious-looking dishes. Open up the airlock, seize your fortunate ginger cat, and maintain onto your chest—as a result of as we speak, we’ve received a peek on the brand-new launch, Alien: The Official Cookbook.

Here’s the official description, which supplies you a bit extra info: “Delight your friends with a journey through the Xenomorph’s terrifying life cycle. Alien: The Official Cookbook collects together 50 recipes inspired by the cult Alien franchise; featuring recipes such as avocado Xenomorph eggs and chicken facehugger cordon bleu, there’s something to whet every appetite, no matter how monstrous. Whether you’re a fan of the Alien franchise, or you’re just looking for the perfect quirky appetizers, this cookbook will thrill the eyes and the tastebuds. At last, it is your turn to be space’s greatest apex predator.” Click on forward for 4 recipes from the cookbook!